Massachusetts is increasingly experiencing degraded air quality due to extreme heat, drought, and wildfire smoke. These conditions pose serious risks not just outdoors but indoors as well, especially in buildings without effective HVAC systems.
The American Lung Association’s 26th annual “State of the Air” report, released in April, shows that air quality in the metropolitan area that includes Boston, Worcester, and Providence has gotten worse, with wildfire smoke from Canada as a major contributing factor.
Wildfire smoke is rich in fine particulate matter, which penetrates deep into the lungs and bloodstream, heightening risks of asthma, cardiovascular problems, and even cognitive damage.
Even when smoke isn’t present, extreme summer heat boosts ground-level ozone, particulate matter levels, and aeroallergens, compounding respiratory and cardiovascular challenges.
The following are strategies for protecting outdoor workers:
By tracking the daily AQI, educating workers, and equipping both indoor and outdoor environments with appropriate controls, municipal employers can keep their workforce healthier and safer during summer air quality challenges.